Home › Plants › Plants That Grow in Shade
Plants That Grow in Shade
25 plants
Not every garden gets full sun, and plenty of crops actually prefer a break from intense afternoon light. Shade-tolerant vegetables and herbs — like leafy greens, mint, and cilantro — grow fine with 3–6 hours of sun, and some even bolt slower in partial shade during hot summers. Below are the plants that genuinely tolerate partial sun or partial shade, each with its hardiness zones and days to harvest.
Arugula
beginnerBay Laurel
intermediateBok Choy
beginnerCelery
advancedCilantro
beginnerElderberry
beginnerGinger
intermediateGooseberry
beginnerHorseradish
beginnerLemon Balm
beginnerLettuce
beginnerMicrogreens
beginnerMint
beginnerMustard Greens
beginnerParsley
beginnerPawpaw
intermediateRed Currant
beginnerScallion
beginnerSorrel
beginnerSpinach
beginnerSwiss Chard
beginnerTaro (Arbi / Colocasia)
intermediateTurmeric (Haldi)
intermediateTurnip
beginnerWatercress
beginnerFrequently asked questions
What vegetables grow in shade?
Leafy greens (lettuce, spinach, arugula, bok choy, Swiss chard) and herbs like cilantro, mint, parsley, and lemon balm grow well in partial shade. Most fruiting vegetables (tomatoes, peppers) need full sun.
How many hours of sun counts as partial shade?
Partial shade typically means 3–6 hours of direct sun a day. Full-shade crops can manage on 2–4 hours of dappled light, but almost nothing fruits well in deep shade.
Does shade affect harvest time?
It can add a few days to maturity for sun-loving crops, but true shade crops (greens, herbs) are largely unaffected and often grow more tender leaves in lower light.