What Grows in Smithfield, VA?
Smithfield, Virginia is in USDA Hardiness Zone 8a.
Zone
Last frost
First frost
Frost-free days
Smithfield is in USDA Zone 8a with about 288 frost-free days.
What to plant, and when
Timing by your frost dates — last frost mid-February, first frost early December.
Tomato, Cherry Tomato, Bell Pepper, Chili Pepper, Cucumber, Zucchini, Eggplant, Pumpkin
Lettuce, Spinach, Kale, Broccoli, Carrot, Radish, Beets, Onion
Green Beans, Potato, Sweet Potato, Corn, Microgreens, Rhubarb
Garlic
What grows well in Smithfield
Tomato
Grows well
Cherry Tomato
Grows well
Bell Pepper
Grows well
Chili Pepper
Grows well
Cucumber
Grows well
Zucchini
Grows well
Green Beans
Grows well
Lettuce
Grows well
Spinach
Grows well
Kale
Grows well
Broccoli
Grows well
Carrot
Grows well
Radish
Grows well
Beets
Grows well
Onion
Grows well
Garlic
Grows well
Potato
Grows well
Sweet Potato
Grows well
Corn
Grows well
Peas
Grows well
Cabbage
Grows well
Brussels Sprouts
Grows well
Eggplant
Grows well
Swiss Chard
Grows well
Arugula
Grows well
Microgreens
Grows well
Pumpkin
Grows well
Leek
Grows well
Asparagus
Grows well
Rhubarb
Grows wellFrequently asked questions
What hardiness zone is Smithfield, VA in?
Smithfield, VA is in USDA Hardiness Zone 8a. This drives everything about what you can reliably grow — it maps directly to how cold your winters get.
When is the last frost in Smithfield?
The average last spring frost in Smithfield is around mid-February, and the first fall frost is typically early December. Plan to move tender plants outside after mid-February and have them harvested (or protected) before early December.
What grows well in Smithfield?
Plenty — Smithfield's USDA Zone 8a climate supports 30+ crops. Some of the easiest and most reliable here are Cherry Tomato, Chili Pepper, Cucumber.
How long is Smithfield's growing season?
Smithfield typically has around 288 frost-free days per year (roughly mid-February to early December). That's a full season — plenty of time for most annual vegetables plus a succession or fall crop of cool-season greens.
What should I plant first in Smithfield?
Go with fast-maturing crops to get a quick win while the season is short: Microgreens, Arugula, Radish are among the quickest from seed to harvest in Smithfield.
Can I grow vegetables in containers in Smithfield?
Yes — Smithfield's climate is container-friendly for the right crops. Tomato, Cherry Tomato, Bell Pepper all do well in pots, which also lets you start them a little earlier and move them in on cold nights.
When should I start seeds indoors in Smithfield?
For warm-season crops like Tomato, Cherry Tomato, Bell Pepper, start seeds indoors 6–8 weeks before your last frost (around mid-February), then transplant after the danger of frost has passed.