What Grows in Boulder, CO?
Boulder's mountain proximity creates complex microclimates — valleys are warm while higher areas are cold.
Zone
Last frost
First frost
Frost-free days
Boulder is in USDA Zone 5b with about 145 frost-free days, and you can grow tomatoes, peppers, root vegetables, brassicas, and more here.
Planting tips for Boulder
Watch for late-season cold snaps. Walls and south-facing beds create warm microclimates.
What to plant, and when
Timing by your frost dates — last frost May 5, first frost September 30.
Tomato, Cherry Tomato, Bell Pepper, Chili Pepper, Cucumber, Zucchini, Eggplant, Pumpkin
Lettuce, Spinach, Kale, Broccoli, Carrot, Radish, Beets, Onion
Green Beans, Potato, Sweet Potato, Corn, Microgreens, Rhubarb
Garlic
What grows well in Boulder
Tomato
Grows wellCherry Tomato
Grows wellBell Pepper
Grows wellChili Pepper
Grows wellCucumber
Grows wellZucchini
Grows wellGreen Beans
Grows wellLettuce
Grows wellSpinach
Grows wellKale
Grows wellBroccoli
Grows wellCarrot
Grows wellRadish
Grows wellBeets
Grows wellOnion
Grows wellGarlic
Grows wellPotato
Grows wellSweet Potato
Grows wellCorn
Grows wellPeas
Grows wellCabbage
Grows wellBrussels Sprouts
Grows wellEggplant
Grows wellSwiss Chard
Grows wellArugula
Grows wellMicrogreens
Grows wellPumpkin
Grows wellLeek
Grows wellAsparagus
Grows wellRhubarb
Grows wellFrequently asked questions
What hardiness zone is Boulder, CO in?
Boulder, CO is in USDA Hardiness Zone 5b. This drives everything about what you can reliably grow — it maps directly to how cold your winters get.
When is the last frost in Boulder?
The average last spring frost in Boulder is around May 5, and the first fall frost is typically September 30. Plan to move tender plants outside after May 5 and have them harvested (or protected) before September 30.
What grows well in Boulder?
Plenty — Boulder's USDA Zone 5b climate supports 30+ crops. Some of the easiest and most reliable here are Cherry Tomato, Chili Pepper, Cucumber.
How long is Boulder's growing season?
Boulder typically has around 145 frost-free days per year (roughly May 5 to September 30). That's a full season — plenty of time for most annual vegetables plus a succession or fall crop of cool-season greens.
What should I plant first in Boulder?
Go with fast-maturing crops to get a quick win while the season is short: Microgreens, Arugula, Radish are among the quickest from seed to harvest in Boulder.
Can I grow vegetables in containers in Boulder?
Yes — Boulder's climate is container-friendly for the right crops. Tomato, Cherry Tomato, Bell Pepper all do well in pots, which also lets you start them a little earlier and move them in on cold nights.
When should I start seeds indoors in Boulder?
For warm-season crops like Tomato, Cherry Tomato, Bell Pepper, start seeds indoors 6–8 weeks before your last frost (around May 5), then transplant after the danger of frost has passed.