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Can You Grow Rutabaga in Oregon?

US · USDA Zone 8b · zones 4b, 5a, 5b, 6a, 6b, 7a, 7b, 8a, 8b

Grows well here

Rutabaga is right at home in your zone — it thrives in cool climates and stores through winter.

Plant zones

2a–9b

Oregon last frost

late January

Oregon first frost

mid-December

Days to harvest

90–105 days

When to plant Rutabagas in Oregon

Direct sow

Jan 30

Harvest

Apr 30 – May 15

Dates are approximate, based on Oregon's average frost dates. Your exact yard may vary by microclimate.

About Rutabaga

Rutabaga is a cold-climate staple — a cross between turnip and cabbage that stores exceptionally well through winter. Hearty flavor that improves after frost.

Direct sow 90-110 days before first frost — a fall crop is ideal. Thin to 6-8 inches. Harvest after several frosts for best flavor. Stores well in root cellar or refrigerator for months.

Full rutabaga growing guide →

Gardening in Oregon

Oregon has dramatically different climates west and east of the Cascades. The Willamette Valley is mild and productive year-round (Zone 8a-8b); eastern Oregon is semi-arid and colder (Zone 5-6).