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Can You Grow Rutabaga in Idaho?

US · USDA Zone 6b · zones 3b, 4a, 4b, 5a, 5b, 6a, 6b

Grows well here

Rutabaga is right at home in your zone — it thrives in cool climates and stores through winter.

Plant zones

2a–9b

Idaho last frost

mid-March

Idaho first frost

mid-November

Days to harvest

90–105 days

When to plant Rutabagas in Idaho

Direct sow

Mar 15

Harvest

Jun 13 – Jun 28

Dates are approximate, based on Idaho's average frost dates. Your exact yard may vary by microclimate.

About Rutabaga

Rutabaga is a cold-climate staple — a cross between turnip and cabbage that stores exceptionally well through winter. Hearty flavor that improves after frost.

Direct sow 90-110 days before first frost — a fall crop is ideal. Thin to 6-8 inches. Harvest after several frosts for best flavor. Stores well in root cellar or refrigerator for months.

Full rutabaga growing guide →

Gardening in Idaho

Idaho has a semi-arid continental climate. Southern valleys are Zone 6-7 with hot dry summers; northern regions and mountains are colder. Excellent for root vegetables and cool crops.