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Can You Grow Rutabaga in Georgia?

US · USDA Zone 8a · zones 6b, 7a, 7b, 8a, 8b

Grows well here

Rutabaga is right at home in your zone — it thrives in cool climates and stores through winter.

Plant zones

2a–9b

Georgia last frost

mid-February

Georgia first frost

early December

Days to harvest

90–105 days

When to plant Rutabagas in Georgia

Direct sow

Feb 15

Harvest

May 16 – May 31

Dates are approximate, based on Georgia's average frost dates. Your exact yard may vary by microclimate.

About Rutabaga

Rutabaga is a cold-climate staple — a cross between turnip and cabbage that stores exceptionally well through winter. Hearty flavor that improves after frost.

Direct sow 90-110 days before first frost — a fall crop is ideal. Thin to 6-8 inches. Harvest after several frosts for best flavor. Stores well in root cellar or refrigerator for months.

Full rutabaga growing guide →

Gardening in Georgia

Georgia has a humid subtropical climate with hot summers and mild winters. A long growing season supports two full vegetable crops per year in most of the state.

See what grows well in Georgia →

Frequently asked questions

Can you grow Rutabaga in Georgia?

Rutabaga is right at home in your zone — it thrives in cool climates and stores through winter.

What zone is Georgia?

Georgia spans USDA Zone 8a (6b, 7a, 7b, 8a, 8b).

When do you plant Rutabagas in Georgia?

Plant Rutabagas Feb 15, harvest May 16 – May 31.