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Can You Grow Parsnip in New York?

US · USDA Zone 6a · zones 4a, 4b, 5a, 5b, 6a, 6b

Grows well here

Parsnips are a great match for your zone — they love a long cool season and frost sweetening.

Plant zones

2a–9b

New York last frost

early April

New York first frost

late October

Days to harvest

100–130 days

When to plant Parsnips in New York

Direct sow

Apr 1

Harvest

Jul 10 – Aug 9

Dates are approximate, based on New York's average frost dates. Your exact yard may vary by microclimate.

About Parsnip

Parsnips are an underrated root vegetable — sweet and nutty after frost exposure. They need deep, loose soil and a long season but reward patience with exceptional flavor.

Direct sow only — parsnips do not transplant well. Sow fresh seed (old seed has poor germination) 3-4 weeks before last frost. Thin to 6 inches. Leave in ground after frost — cold converts starch to sugar.

Full parsnip growing guide →

Gardening in New York

New York ranges from Zone 6b in New York City to Zone 4a in the Adirondacks. Western New York near Lake Erie has a unique microclimate excellent for Concord grapes.