Home › Okra › Grow in California

Can You Grow Okra in California?

US · USDA Zone 9b · zones 5a, 5b, 6a, 6b, 7a, 7b, 8a, 8b, 9a, 9b, 10a, 10b

Grows well here

Okra loves your heat — it produces prolifically in warm zones when given full sun.

Plant zones

7a–11b

California last frost

mid-January

California first frost

late December

Days to harvest

50–65 days

When to plant Okras in California

Start indoors

Jan 1

Transplant

Jan 10

Harvest

Mar 1 – Mar 16

Dates are approximate, based on California's average frost dates. Your exact yard may vary by microclimate.

About Okra

Okra is a heat-loving staple of Southern US, Indian, and West African cuisines. The crisp pods are essential for gumbo, bhindi masala, and fried dishes. One of the most productive warm-season crops per square foot.

Do not transplant until soil is consistently 65°F+. Soak seeds 12 hours before planting. Harvest pods at 2-3 inches — larger pods become fibrous. Pick every 2-3 days during peak season. Wear gloves — plant is mildly irritating.

Full okra growing guide →

Gardening in California

California spans more climate zones than any other state. Coastal regions are mild year-round; the Central Valley is hot and productive; mountains are cold; deserts are extreme.