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Can You Grow Kale in South Carolina?

US · USDA Zone 8a · zones 7a, 7b, 8a, 8b

Grows well here

Kale grows exceptionally well here — it is one of the most cold-tolerant vegetables available.

Plant zones

2a–9b

South Carolina last frost

mid-February

South Carolina first frost

early December

Days to harvest

55–75 days

When to plant Kales in South Carolina

Start indoors

Jan 18

Transplant

Feb 15

Harvest

Apr 11 – May 1

Dates are approximate, based on South Carolina's average frost dates. Your exact yard may vary by microclimate.

About Kale

Kale is one of the hardiest vegetables available — it survives hard frosts and tastes sweeter after a freeze.

Sow indoors 4-6 weeks before last frost or direct sow in late summer for fall harvest. Harvest outer leaves to keep the plant producing. Cold-hardy varieties survive winter in Zone 7+.

Full kale growing guide →

Gardening in South Carolina

South Carolina has a humid subtropical climate with long hot summers and mild winters. The Upstate is Zone 7a-7b; the coast is Zone 8a-8b. Two growing seasons are standard.

See what grows well in South Carolina →

Frequently asked questions

Can you grow Kale in South Carolina?

Kale grows exceptionally well here — it is one of the most cold-tolerant vegetables available.

What zone is South Carolina?

South Carolina spans USDA Zone 8a (7a, 7b, 8a, 8b).

When do you plant Kales in South Carolina?

Plant Kales around mid-February (start indoors Jan 18), harvest Apr 11 – May 1.