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Can You Grow Turmeric (Haldi) in Washington?

US · USDA Zone 8b · zones 4b, 5a, 5b, 6a, 6b, 7a, 7b, 8a, 8b

Grows well here

Turmeric grows outdoors as a perennial in your zone — a reliable harvest every fall.

Plant zones

8a–11b

Washington last frost

late January

Washington first frost

mid-December

Days to harvest

240–300 days

When to plant Turmeric (Haldi)s in Washington

Start indoors

Jan 1

Transplant

Jan 30

Harvest

Sep 27 – Nov 26

Dates are approximate, based on Washington's average frost dates. Your exact yard may vary by microclimate.

About Turmeric (Haldi)

Turmeric is the golden rhizome at the heart of Indian, Persian, and Southeast Asian cooking. Fresh turmeric has a brighter, more complex flavour than dried powder. Grow it as a container plant: plant a rhizome from the grocery store and harvest 8-10 months later.

Start indoors 8 weeks before last frost. Plant rhizomes 2-4 inches deep in rich, moist potting mix. Prefers warmth and partial shade (unlike most edibles). Foliage yellows and dies back when ready to harvest — dig up rhizomes and cure in a warm dry place for 2 weeks.

Full turmeric (haldi) growing guide →

Gardening in Washington

Washington has dramatically different climates. The wet maritime west (Zone 8a-8b) is mild and productive year-round. Eastern Washington is semi-arid and colder (Zone 5-6) with hot dry summers.