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Can You Grow Tomatillo in South Carolina?

US · USDA Zone 8a · zones 7a, 7b, 8a, 8b

Grows well here

Tomatillos grow vigorously in your zone — plant two and expect a massive harvest.

Plant zones

5a–10b

South Carolina last frost

mid-February

South Carolina first frost

early December

Days to harvest

75–100 days

When to plant Tomatillos in South Carolina

Start indoors

Jan 4

Transplant

Feb 15

Harvest

May 1 – May 26

Dates are approximate, based on South Carolina's average frost dates. Your exact yard may vary by microclimate.

About Tomatillo

Tomatillos are the tangy green tomato-like fruit essential to Mexican salsa verde and Indian-inspired green chutneys. They grow in a papery husk and are extremely productive once established. Always plant at least two for pollination.

Must grow at least two plants for fruit set — single plants rarely produce. Start indoors 6-8 weeks before last frost. Support with stakes or cages. Harvest when husks split and fruit fills the husk. Prolific producer — expect more than you need.

Full tomatillo growing guide →

Gardening in South Carolina

South Carolina has a humid subtropical climate with long hot summers and mild winters. The Upstate is Zone 7a-7b; the coast is Zone 8a-8b. Two growing seasons are standard.

See what grows well in South Carolina →

Frequently asked questions

Can you grow Tomatillo in South Carolina?

Tomatillos grow vigorously in your zone — plant two and expect a massive harvest.

What zone is South Carolina?

South Carolina spans USDA Zone 8a (7a, 7b, 8a, 8b).

When do you plant Tomatillos in South Carolina?

Plant Tomatillos around mid-February (start indoors Jan 4), harvest May 1 – May 26.