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Can You Grow French Tarragon in Utah?

US · USDA Zone 6a · zones 4a, 4b, 5a, 5b, 6a, 6b, 7a

Grows well here

French tarragon thrives as a perennial in your zone — plant once and harvest for years.

Plant zones

3a–9b

Utah last frost

early April

Utah first frost

late October

Days to harvest

60–90 days

When to plant French Tarragons in Utah

Direct sow

Apr 1

Harvest

May 31 – Jun 30

Dates are approximate, based on Utah's average frost dates. Your exact yard may vary by microclimate.

About French Tarragon

French tarragon is the gourmet herb of classic French cuisine — anise-scented leaves that elevate chicken, fish, and béarnaise sauce. A perennial that comes back reliably each spring.

Buy transplants (true French tarragon does not grow true from seed — Russian tarragon is inferior). Plant in well-drained soil — root rot is the main killer. Divide every 3-4 years to maintain vigor. Cut back to 2 inches in fall.

Full french tarragon growing guide →

Gardening in Utah

Utah has an arid continental climate. Salt Lake City is Zone 6b-7a; southern Utah is Zone 7-8; mountains are Zone 4-5. Low humidity and alkaline soils require irrigation and soil amendment.

See what grows well in Utah →

Frequently asked questions

Can you grow French Tarragon in Utah?

French tarragon thrives as a perennial in your zone — plant once and harvest for years.

What zone is Utah?

Utah spans USDA Zone 6a (4a, 4b, 5a, 5b, 6a, 6b, 7a).

When do you plant French Tarragons in Utah?

Plant French Tarragons Apr 1, harvest May 31 – Jun 30.