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Can You Grow Scallion in West Virginia?

US · USDA Zone 6a · zones 5a, 5b, 6a, 6b

Grows well here

Scallions grow well here year-round in most zones — they're cold-hardy and fast.

Plant zones

2a–11b

West Virginia last frost

early April

West Virginia first frost

late October

Days to harvest

25–45 days

When to plant Scallions in West Virginia

Direct sow

Apr 1

Harvest

Apr 26 – May 16

Dates are approximate, based on West Virginia's average frost dates. Your exact yard may vary by microclimate.

About Scallion

Scallions (green onions) are the fastest, easiest crop in any garden — sow a pinch and cut fresh in as little as three weeks. Grows in almost any sunny spot or container.

Direct sow thickly and thin as you harvest, or regrow from kitchen scraps in a glass of water. Succession-plant every 2-3 weeks for a continuous supply.

Full scallion growing guide →

Gardening in West Virginia

West Virginia has a humid continental climate shaped by the Appalachians. Most of the state is Zone 5b-6a. Four distinct seasons with a 5-6 month growing window.