HomeSavory › Grow in Alabama

Can You Grow Savory in Alabama?

US · USDA Zone 8a · zones 7b, 8a, 8b

Grows well here

Savory grows well here in full sun and dry, well-drained soil — a tough, low-care herb.

Plant zones

3a–9b

Alabama last frost

mid-February

Alabama first frost

early December

Days to harvest

60–80 days

When to plant Savories in Alabama

Start indoors

Jan 4

Transplant

Feb 15

Harvest

Apr 16 – May 6

Dates are approximate, based on Alabama's average frost dates. Your exact yard may vary by microclimate.

About Savory

Savory — summer or winter — is a peppery, thyme-like herb classically paired with beans (hence 'the bean herb'). Easy to grow and a staple of French cooking.

Start indoors 6 weeks before last frost or direct sow after frost. Harvest sprigs as needed; flavor is best before flowering. Winter savory is a hardy perennial.

Full savory growing guide →

Gardening in Alabama

Alabama has a humid subtropical climate with long hot summers and mild winters. Most of the state supports year-round cool-season growing and a long warm season for vegetables.

See what grows well in Alabama →

Frequently asked questions

Can you grow Savory in Alabama?

Savory grows well here in full sun and dry, well-drained soil — a tough, low-care herb.

What zone is Alabama?

Alabama spans USDA Zone 8a (7b, 8a, 8b).

When do you plant Savories in Alabama?

Plant Savories around mid-February (start indoors Jan 4), harvest Apr 16 – May 6.