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Can You Grow Mustard Greens in Connecticut?

US · USDA Zone 6a · zones 5b, 6a, 6b

Grows well here

Mustard greens grow fast and easy in your zone — two crops per year in spring and fall.

Plant zones

4a–10b

Connecticut last frost

early April

Connecticut first frost

late October

Days to harvest

30–40 days

When to plant Mustard Greenses in Connecticut

Direct sow

Apr 1

Harvest

May 1 – May 11

Dates are approximate, based on Connecticut's average frost dates. Your exact yard may vary by microclimate.

About Mustard Greens

Mustard greens are one of the fastest crops in the garden — ready in 4-6 weeks with a spicy, peppery kick. Huge in Southern US, Indian, and Asian cuisines.

Direct sow in early spring or fall — hot weather triggers bolting and extreme bitterness. Harvest outer leaves continuously. Baby leaves at 3 weeks are excellent for salads. Grows well indoors under lights.

Full mustard greens growing guide →

Gardening in Connecticut

Connecticut has a humid continental climate with warm summers and cold winters. Four distinct seasons support a classic New England growing calendar.