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Can You Grow Marjoram in Virginia?

US · USDA Zone 7a · zones 5b, 6a, 6b, 7a, 7b

Grows well here

Marjoram grows well here in full sun with well-drained soil — a fragrant, low-maintenance herb.

Plant zones

4a–9b

Virginia last frost

early March

Virginia first frost

late November

Days to harvest

70–100 days

When to plant Marjorams in Virginia

Start indoors

Jan 10

Transplant

Mar 7

Harvest

May 16 – Jun 15

Dates are approximate, based on Virginia's average frost dates. Your exact yard may vary by microclimate.

About Marjoram

Marjoram is oregano's sweeter, milder cousin — a tender perennial herb (grown as an annual in cold zones) with a warm, aromatic flavor perfect for Mediterranean cooking.

Start indoors 6-8 weeks before last frost. Pinch regularly to keep bushy. Harvest before it flowers for best flavor. Bring pots indoors in cold zones.

Full marjoram growing guide →

Gardening in Virginia

Virginia ranges from Zone 5b in the mountains to Zone 7b on the coast. The Shenandoah Valley is Zone 6b-7a. Four seasons with a long productive growing window in most areas.

See what grows well in Virginia →

Frequently asked questions

Can you grow Marjoram in Virginia?

Marjoram grows well here in full sun with well-drained soil — a fragrant, low-maintenance herb.

What zone is Virginia?

Virginia spans USDA Zone 7a (5b, 6a, 6b, 7a, 7b).

When do you plant Marjorams in Virginia?

Plant Marjorams around early March (start indoors Jan 10), harvest May 16 – Jun 15.