Home › Marjoram › Grow in Tennessee

Can You Grow Marjoram in Tennessee?

US · USDA Zone 6b · zones 6a, 6b, 7a, 7b

Grows well here

Marjoram grows well here in full sun with well-drained soil — a fragrant, low-maintenance herb.

Plant zones

4a–9b

Tennessee last frost

mid-March

Tennessee first frost

mid-November

Days to harvest

70–100 days

When to plant Marjorams in Tennessee

Start indoors

Jan 17

Transplant

Mar 15

Harvest

May 24 – Jun 23

Dates are approximate, based on Tennessee's average frost dates. Your exact yard may vary by microclimate.

About Marjoram

Marjoram is oregano's sweeter, milder cousin — a tender perennial herb (grown as an annual in cold zones) with a warm, aromatic flavor perfect for Mediterranean cooking.

Start indoors 6-8 weeks before last frost. Pinch regularly to keep bushy. Harvest before it flowers for best flavor. Bring pots indoors in cold zones.

Full marjoram growing guide →

Gardening in Tennessee

Tennessee has a humid subtropical climate transitioning to continental in the east. Nashville is Zone 7a; the Appalachians are Zone 6a-6b. Long productive growing seasons.

See what grows well in Tennessee →

Frequently asked questions

Can you grow Marjoram in Tennessee?

Marjoram grows well here in full sun with well-drained soil — a fragrant, low-maintenance herb.

What zone is Tennessee?

Tennessee spans USDA Zone 6b (6a, 6b, 7a, 7b).

When do you plant Marjorams in Tennessee?

Plant Marjorams around mid-March (start indoors Jan 17), harvest May 24 – Jun 23.