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Can You Grow Marjoram in New York?
US · USDA Zone 6a · zones 4a, 4b, 5a, 5b, 6a, 6b
Marjoram grows well here in full sun with well-drained soil — a fragrant, low-maintenance herb.
Plant zones
New York last frost
New York first frost
Days to harvest
When to plant Marjorams in New York
Start indoors
Transplant
Harvest
Dates are approximate, based on New York's average frost dates. Your exact yard may vary by microclimate.
About Marjoram
Marjoram is oregano's sweeter, milder cousin — a tender perennial herb (grown as an annual in cold zones) with a warm, aromatic flavor perfect for Mediterranean cooking.
Start indoors 6-8 weeks before last frost. Pinch regularly to keep bushy. Harvest before it flowers for best flavor. Bring pots indoors in cold zones.
Gardening in New York
New York ranges from Zone 6b in New York City to Zone 4a in the Adirondacks. Western New York near Lake Erie has a unique microclimate excellent for Concord grapes.
Frequently asked questions
Can you grow Marjoram in New York?
Marjoram grows well here in full sun with well-drained soil — a fragrant, low-maintenance herb.
What zone is New York?
New York spans USDA Zone 6a (4a, 4b, 5a, 5b, 6a, 6b).
When do you plant Marjorams in New York?
Plant Marjorams around early April (start indoors Feb 3), harvest Jun 10 – Jul 10.