HomeGinger › Grow in Idaho

Can You Grow Ginger in Idaho?

US · USDA Zone 6b · zones 3b, 4a, 4b, 5a, 5b, 6a, 6b

Won't grow here

Ginger is tropical but grows beautifully as a container plant indoors with moderate light and warmth.

Plant zones

8a–12b

Idaho last frost

mid-March

Idaho first frost

mid-November

Days to harvest

240–300 days

When to plant Gingers in Idaho

Start indoors

Jan 17

Transplant

Mar 15

Harvest

Nov 9 – Jan 8

Dates are approximate, based on Idaho's average frost dates. Your exact yard may vary by microclimate.

About Ginger

Ginger is one of the most rewarding container crops — plant a grocery store rhizome in a pot and harvest fresh ginger in 8-10 months. Essential in Indian, Asian, and Caribbean cooking, and far more aromatic than the dried powder.

Start indoors 8 weeks before last frost. Soak a fresh ginger rhizome overnight, then plant 2-4 inches deep in rich potting mix. Prefers partial shade (unlike most edibles). Water consistently but do not waterlog. Harvest when foliage dies back in fall.

Full ginger growing guide →

Gardening in Idaho

Idaho has a semi-arid continental climate. Southern valleys are Zone 6-7 with hot dry summers; northern regions and mountains are colder. Excellent for root vegetables and cool crops.

See what grows well in Idaho →

Frequently asked questions

Can you grow Ginger in Idaho?

Ginger is tropical but grows beautifully as a container plant indoors with moderate light and warmth.

What zone is Idaho?

Idaho spans USDA Zone 6b (3b, 4a, 4b, 5a, 5b, 6a, 6b).

When do you plant Gingers in Idaho?

Plant Gingers around mid-March (start indoors Jan 17), harvest Nov 9 – Jan 8.