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Can You Grow Bottle Gourd (Lauki / Doodhi) in Alaska?

US · USDA Zone 4b · zones 1a, 1b, 2a, 2b

Won't grow here

Bottle gourd needs sustained heat that your zone cannot reliably provide outdoors.

Plant zones

8a–11b

Alaska last frost

mid-April

Alaska first frost

mid-October

Days to harvest

50–70 days

When to plant Bottle Gourd (Lauki / Doodhi)s in Alaska

Start indoors

Mar 18

Transplant

Apr 15

Harvest

Jun 4 – Jun 24

Dates are approximate, based on Alaska's average frost dates. Your exact yard may vary by microclimate.

About Bottle Gourd (Lauki / Doodhi)

Bottle gourd (lauki, doodhi) is a vigorous climbing vine producing large pale-green gourds used in Indian cooking for dals, curries, halwa, and juice. One of the fastest-producing warm-season vegetables once heat arrives.

Start indoors 4 weeks before last frost. Needs a strong trellis — vines grow 10-15 feet. Nick seeds and soak overnight for best germination. Harvest at 12-18 inches for eating — let a few mature fully as decorative gourds. Needs consistent heat to produce well.

Full bottle gourd (lauki / doodhi) growing guide →

Gardening in Alaska

Alaska ranges from subarctic to maritime climates. The interior has very short summers but intense sunlight. Coastal areas are milder. Cold-hardy crops and greenhouses are key.