What Can Grow in Wyoming (WY)
Wyoming's high altitude and continental climate create challenging but rewarding growing conditions. Short seasons demand cold-hardy planning.
Wyoming spans USDA zones 3b to 6a. The primary zone is 4b, with a growing season of 115 days. Top crops include potatoes, root vegetables, brassicas, peas.
Semi-arid continental. Cold winters and warm short summers. High winds. Low humidity.
Frequently Asked Questions
Wyoming spans USDA hardiness zones 3b, 4a, 4b, 5a, 5b, 6a. The most common zone across the state is 4b. Semi-arid continental. Cold winters and warm short summers. High winds. Low humidity.
In Wyoming, excellent vegetables to grow include potatoes, root vegetables, brassicas, peas, beans. The growing season of 115 days allows for a productive single season.
Wyoming is well suited for growing apples, plums, raspberries, currants, gooseberries. Always choose varieties rated for your specific local zone.
Wyoming's growing season averages 115 days. Semi-arid continental. Cold winters and warm short summers. High winds. Low humidity. Check your specific city or zone page for precise last-frost and first-frost dates.